Cotton Tail Martini


  • 1.5 oz vanilla vodka
  • 1.5 oz coconut rum
  • 2 oz half and half
  • ½ oz cream of coconut
  • Splash of pineapple juice
  • Honey, chopped sweetened coconut, and marshmallow to garnish.


  1. Begin with two shallow dishes. To one, add a teaspoon of honey. To the other, add the sweetened coconut and chop it up. Dip the rim of a martini glass first in the honey and then the coconut. Set aside.
  2. In a cocktail shaker filled with ice, combine all liquid ingredients.
  3. Shake vigorously, then strain into your prepared martini glass. Don’t forget to add the cute little tail and enjoy!
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