Bourbon Peach Creamsicle

The Bourbon Peach Creamsicle   


A super easy cold treat that may require a spoon.



  • 1 1/2 cups of fresh peaches (peeled, pitted and chopped)
  • 2 oz of bourbon
  • 2 cups of vanilla ice cream
  • whipped cream
  • stemmed cherry


Toss the peaches, bourbon and ice cream into the trusty blender and blend until smooth. If you have an old fashioned milkshake cup, pour it in and top with whipped cream. However, you can make any glass milkshake worthy, just add a cherry.



Suggested by a dear fan: Audria White


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